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Recent Posts
- Black Friday Sale – FREE SHIPPING
- Johnathan Hillstrand, Matt Bradley & Nick Mcglashan Deadliest Catch Crew love Smoked Salmon Chowder!
- Day One: SOLD OUT of Smoked Salmon Chowder at Commercial Fishermen’s Festival
- 2013 Commercial Fishermens Festival w/ Deadliest Catch Cast
- Hood River Harvest Festival a Success for SmokedSalmonChowder.com!
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Author Archives: smokedsalmonchowderdotcom
Black Friday Sale – FREE SHIPPING
Every day is “Black Friday” at http://www.smokedsalmonchowder.com Spice Blend packs are $5/each and FREE SHIPPING! These make great stocking stuffers, additions to gift baskets and as always, a great addition to your holiday meal! Substitute rice flour and you have … Continue reading
Johnathan Hillstrand, Matt Bradley & Nick Mcglashan Deadliest Catch Crew love Smoked Salmon Chowder!
What a great surprise! Cast members from Discovery’s Deadliest Catch ordered up some of our Smoked Salmon Chowder for lunch! They loved it! They even came over and took a picture in front of our booth today at the 2013 … Continue reading
Day One: SOLD OUT of Smoked Salmon Chowder at Commercial Fishermen’s Festival
The day isn’t over and we have sold out of our famous Smoked Salmon Chowder! Cast members from Discovery Channel’s Deadliest Catch are on site including; Captain Jonathan Hillstrand, Scott Hillstrand,Captain Rick and Donna Quashnick, Hiram Johnson, Nick McGlashan, Matt … Continue reading
Posted in Astoria, Chowder, Deadliest Catch, Farmer's Market, Festivals, Gluten Free, Oregon Coast, Recipes, Saturday Market, Smoked Salmon, Uncategorized
Tagged Astoria, Best Chowder, best chowder recipe, Chowder Recipe, Deadliest Catch, Jonathan Hillstrand, Oregon Coast, Scott Hillstrand, Todd Stanley
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2013 Commercial Fishermens Festival w/ Deadliest Catch Cast
Come meet the cast of Deadliest Catch and grab a bowl of our homemade Smoked Salmon Chowder and homemade slabs of garlic toast!
Hood River Harvest Festival a Success for SmokedSalmonChowder.com!
Well, it was another amazing year at the Hood River Harvest Festival in Hood River, OR! It was perfect Chowder weather! Our goal this year was to break our record of 90 gallons of Smoked Salmon Chowder from last year’s … Continue reading
http://www.facebook.com/pages/Smoked-Salmon-Chowder/153344298022898?ref=hl
This weekend, October 19-21 we will be slingin’ our Smoked Salmon Chowder at the Hood River Harvest Festival in beautiful Hood River, OR. We are so excited! We look forward to this festival every year!
Visit our FACEBOOK page!
Last year we “slung” over 90 gallons of our chowder and over 80 loaves of our home made slabs of garlic toast. We are back this year and armed with even more chowder and more fresh, home made bread! If you haven’t made the trip out to Hood River for this festival… it is a MUST! You will not be disappointed! So, gather the family & friends and we’ll see you at HARVEST FEST!!
Ellis Ranch Raves Over Smoked Salmon Chowder Recipe
Trails End – Seaside, OR. —-> blogged about our Smoked Salmon Chowder! Here is what they had to say about our Smoked Salmon Chowder Recipe & Spice Blend Packs! “I would highly recommend ordering the season packets for the Smoked … Continue reading
Posted in Farmer's Market, Gluten Free, Hood River Oregon, Smoked Salmon, Sunday Market
Tagged Astoria, Astoria Sunday Market, Best Chowder, best chowder recipe, Chowder, Chowder Recipe, Farmer's Market, Food, Graham Kerr, Homemade Chowder, hood river, Oregon, Oregon Coast, Recipe, Salmon, Smoked Salmon, smoked salmon chowder
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